Description
Sauvignon Blanc is one of the world’s most recognisable white wine styles — and for good reason. Vibrant, fresh and decisively flavoured, it’s the white wine that people reach for when they want something clean and energising with food. Bordertown’s version brings all those hallmarks to bear, while adding the extra dimension of fruit richness that only Osoyoos’s long, sun-drenched growing season can provide.
Bordertown’s inaugural Sauvignon Blanc brings an exciting approach to this popular varietal. Rather than the sharp, herbaceous style of cool-climate New Zealand versions, the hot days and cool nights of our South Okanagan vineyard bring out dazzling fruity characteristics — a bright floral perfume bouquet beckons at the ripe fruit flavours on the palate, featuring white peach and citrus notes of yellow grapefruit and a hint of pineapple. Fresh, vibrant and lush. Rated 91 points by John Schreiner.
Lush and tropical — a South Okanagan take on a global favourite.
The wine’s natural brightness and generous fruit make it one of the most food-friendly whites in our portfolio. Brilliant alongside BC spot prawns and fresh halibut, outstanding with goat cheese, and a superb companion for sushi, lighter salads and cream sauce pasta. Its lush tropical profile also makes it a surprisingly good match for mildly spiced Asian dishes.
100% estate-grown on our Osoyoos vineyard. BC VQA certified. Drink young to enjoy the variety’s bright, fresh character at its best.
Okanagan Valley VQA
750 ML
13.9% Alc./Vol.
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